Fiercely independent, tiny Nashville restaurant among best in US per Food & Wine magazine Apr 2 Written by Jordan Farrell The Tennessean, April 2024 STRATEGIC HOSPITALITYLOCUSTCHEF TREVOR MORAN Jordan Farrell Previous Previous Nashville’s Only 2024 James Beard Award Finalist Is Kisser Next Next Top 20 Restaurants in the US, According to the Experts
Fiercely independent, tiny Nashville restaurant among best in US per Food & Wine magazine Apr 2 Written by Jordan Farrell The Tennessean, April 2024 STRATEGIC HOSPITALITYLOCUSTCHEF TREVOR MORAN Jordan Farrell
