Tennessee Is Serious About Food

Thrillist, March 2026

“In Tennessee, people know what makes a song a classic. It must be timeless, genuine, and evocative. By sticking to these principles, the Volunteer State has fostered the birth of multiple musical genres, from blues and country to soul and gospel. That same commitment to excellence defines Tennessee’s food scene. From the locals who invented Memphis-style barbecue to today’s new generation of chefs creating contemporary takes on traditional dishes, its cuisine is one that has influenced the region.

If you’re headed to Tennessee to celebrate its musical history, the Sound Bites campaign encourages you to enjoy the state’s classic and new wave dishes at these iconic restaurants as well.”